Seafood Starters

  • Seafood Platter

    $
  • Poleko Machha

    £9.25
  • Black Tiger Prawns

    $
  • Chilli Fried Calamari

    £8.15
  • Salmon Tikka

    £8.15

Gurkha's Inn Special Curries

  • Chicken Makhani

    $
  • Gurkha Style Lamb Leg Curry

    £12.50
  • Honey Murug

    $
  • Methi Chicken

    $
  • Khasi Ko Ledo Bedo

    $
  • Pickled Lamb

    $
  • Haas Garlic Chilli

    £14.25
  • Haas Methi Malai

    £13.25
  • Kathmandu Lamb

    £11.95
  • Gurkha Style Pork

    £12.95
  • Amb Hyderabadi

    $
  • Gurkha's Revenge

    $
  • Garlic Chilli Bangoor

    $

Food Starters

  • Latter

    $
  • Achha

    $
  • Er Prawns

    $
  • Ed Calamari

    $

White Wine

  • Georges Duboeuf Blanc

    $
  • Chenin Blanc, Kleinkloof

    $
  • Chardonnay, First Fleet

    $
  • Pinot Grigio, Mannara

    $
  • Pionero Sauvignon Blanc Reserva, Morandé Chile

    $
  • Côtes-Du-Rhône Samorens Blanc

    $
  • Petit Chablis, Domaine Brocard

    $
  • White Rabbit Riesling, Ress Vineyards

    $

Sparkling & Champagne

  • Prosecco, Costaross

    $
  • Prosecco, Cá Del Console

    $
  • Champagne Testulat Carte D'or

    $
  • Champagne Laurent-Perrier

    $

Vegetarian Starters

  • Gurkha's Inn Vegetable Platter

    $
  • Aloo Tikki

    $
  • Pyajko Pakora

    $
  • Vegetable Samosa

    $
  • Paneer Chilli

    $

Non-Veg Starters

  • Gurkha's Inn Mixed Kebab Platter

    $
  • Choyla

    $
  • Nepalese Style Chilli Chicken

    $
  • Chilli Bangoor

    $
  • Meat Samosa

    $
  • Momo

    $
  • Creamy Tikka

    $
  • Murug Tikka

    $
  • Kalejo Bhutuwa

    $
  • Sheek Kebab

    $
  • Lasuni Tikka

    $

Gurkha's Inn Grills

  • Tandoori Chicken

    $
  • Chicken Tikka Shashlik

    $
  • Lamb Tikka Shashlik

    $
  • Uneko Paneer

    $
  • Tandoor Grilled King Prawn

    $
  • Tawa Fried Sea Bass

    $
  • Tandori Roasted Rack Of Lamb

    $

Traditional Indian Curries

  • Pork

    $
  • Pasanda

    $
  • Tikka Masala

    $
  • Korma

    $
  • Karahi

    $
  • Bhoona

    $
  • Madras

    $
  • Pathia

    $
  • Dhansak

    $
  • Jalfrezi

    $
  • Garlic Chilli

    $
  • Vindaloo

    $
  • Balti

    $
  • Dopiaza

    $
  • Rogan Josh

    $
  • Cylon

    $
  • Curry

    $

Biryani Dishes

  • King Prawn

    $
  • Lamb

    $
  • Chicken

    $
  • Pork

    $
  • Vegetable

    $

Vegetarian Dishes

  • Makai Masala

    $
  • Aloo Bodi Tama

    $
  • Matter Paneer

    $
  • Paneer Makhani

    $
  • Dal Makhani

    $
  • Rajma Masala

    $
  • Saag Bhaji

    $
  • Saag Aloo

    $
  • Saag Paneer

    $
  • Saag Chana

    $
  • Chana Masala

    $
  • Tarka Dal

    $
  • Bhindi Bhaji

    $
  • Bombay Aloo

    $
  • Mushroom Bhaji

    $
  • Jeera Aloo Spiced

    $
  • Seasonal Mixed Vegetables

    $

Bhat Ko Parikar

  • Saffron Rice

    $
  • Steamed Rice

    $
  • Mushroom Rice

    $
  • Special Fried Rice

    $
  • Egg Fried Rice

    $
  • Keema Rice

    $
  • Garlic Rice

    $
  • Lemon Rice

    $

Roti Ko Parikar

  • Plain Nan

    $
  • Cheese & Chilli Nan

    $
  • Keema Nan

    $
  • Garlic Nan

    $
  • Peshwari Nan

    $
  • Kulcha Nan

    $
  • Tandoori Roti

    $
  • Chapati

    $

Sundries

  • Raitha

    $
  • Popadums

    $
  • Chutneys

    $

Vegetable

  • Karahi

    $
  • Bhoona

    $
  • Madras

    $
  • Pathia

    $
  • Pasanda

    $
  • Tikka Masala

    $
  • Korma

    $
  • Dhansak

    $
  • Jalfrezi

    $
  • Garlic Chilli

    $
  • Vindaloo

    $
  • Balti

    $

Others

  • Zinfandel Rosé, Beringer

    $
  • Nina Pinot Grigio Rosé

    $
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When exploring authentic Nepalese cuisine in Winchester, few places rival the culinary excellence and warm ambiance of Gurkha’s Inn. From the moment you’re handed the Gurkha’s Inn Menu, it’s evident this is not your average high-street curry house-it’s a thoughtful curation of traditional Himalayan flavours with refined presentation and top-tier service.

The menu offers a vibrant mix of Nepalese and Indian dishes, each standing out in terms of taste and authenticity. A standout starter is the Momo, traditional Nepali dumplings packed with subtly spiced meat and served with a tangy dipping sauce-a true nod to street food culture in Kathmandu. The Sekuwa, tender pieces of marinated meat grilled to perfection, showcases the chef’s mastery in balancing heat and flavour without overwhelming the palate.

Main courses are where the Gurkha’s Inn truly shines. The Gurkha’s Lamb Curry is rich and deeply aromatic, with the meat cooked to fall-apart tenderness. Equally memorable is the Chicken Tikka Masala, offering a familiar dish with an unexpectedly complex flavour profile-smoky, creamy, and comforting. For vegetarians, the Paneer Chilli and Saag Aloo deliver both satisfaction and spice, without feeling like an afterthought.

Portion sizes are generous, prices are reasonable for the quality, and dishes are clearly marked for spice levels and dietary requirements. Service is efficient and friendly, with the staff knowledgeable about the ingredients and happy to offer recommendations for newcomers to Nepalese cuisine.

Compared to more generic curry establishments, Gurkha’s Inn distinguishes itself with its heritage-driven menu, fresh ingredients, and consistent execution. Whether dining in or ordering takeaway, this Winchester gem provides a memorable culinary experience grounded in tradition, warmth, and bold flavour.

Highly recommended for foodies seeking something beyond the ordinary curry night.